Pineapple Gojju
This post on pineapple gojju, is about pinning a food memory from my Bengaluru school days on the blog. It’s a testimony to all the …
Vegetables
Bean & Barley Veggie Burger
Meaty. That’s how we all like our burgers. Even the veggie burger has to have that deeply savoury, umami quality of meat to be truly …
Chinese Chilli Eggplant
Eggplant, aubergine, brinjal, whatever the name, my boys don’t dig it. Not really. I’ve tried eggplant recipes of all kinds; fried, baked, grilled, roasted, they …
Creamy Oat Bowl With Shiitake And Prawns
Glue. That’s what a bowl of oats meant to me growing up in boarding school. At breakfast, I could turn the bowl of porridge over …
Whole Wheat, Spinach And Tomato Flatbread
Today’s post on whole wheat flatbread is inspired by the ‘green lady’. I see her almost every Saturday at our local food market. She’s often …
Two Sliders – Pea, Parmesan and Feta + Fried Chicken and Mango
On a beach somewhere, sand between my toes, salt on my lips and the sea breeze teasing my hair, I’m lulled into a gentle somnolence …
Roasted Butternut Squash, Potato and Feta Salad
Butternut squash is the king of autumn vegetables and I love it when it’s simply drizzled with olive oil, oven-roasted and seasoned lightly with salt …
Rice and Cheddar Stuffed Jalapeños
On any given day you are likely to find at least five types of fresh and/or dried chillies in my fridge and kitchen cupboard. I …
Avocados with Caramelised Onions on Toast
Try avocados and caramelised onions on toast. It’s a little bite of paradise, I promise. It’s a great go-to meal on lazy days when you …
Spice-Spiked Indian Roast Potatoes
Roast potatoes just got bold, brassy and bodacious in the fashion of Bollywood films. Dressed up in a rich spice mix, these roast potatoes can …